Sectors
Food and beverage construction
Construction and refurbishment works for food and beverage premises, planned around hygiene, services and operations.
Food & Beverage
Food and beverage premises bring their own requirements: durable, cleanable finishes, demanding services and operations that often cannot stop for long.
We plan fitouts and refurbishments around those requirements, coordinating trades, staging and shutdowns with you and your consultants.
What we consider
Food hygiene and cleanable finishes
Sealed, washable floors, walls and junctions, with falls to drains and wash bays detailed to suit food safety requirements and cleaning routines.
Production lines and equipment layouts
Plant and equipment positions coordinated early with power, water, drainage, gas and exhaust, so services land where the production flow needs them.
Staging around live operations
Works sequenced in stages, with access, segregation and services shutdowns planned around production so the facility can keep running.
Staff amenities and support areas
Change rooms, amenities, offices and storage delivered alongside the operational areas of the site.
Planning works to a food or beverage premises? Talk to us about the site, the operation and the programme.
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Get in touch
Let's discuss your next project.
Whether you're still working through feasibility or have documentation ready to price, we're happy to talk it through. Early conversations usually save time later.